What are the responsibilities and job description for the Expeditor - Pizza & Prime position at American Place Casino?
As a Food Expeditor at our company, your main duty will be to keep the efficient workflow between the kitchen and the tables.
You will work in a fast-paced environment so your goal will always be to get proper orders in a timely manner.
Essential Job Functions:
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Plan and manage the order flow
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Make sure that all the orders are prepared in time
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Assist and manage the final preparation of different food and dishes
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Control and oversee dishes before they leave the kitchen
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Ensure adherence to all relevant quality and sanitation rules and regulations
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Provide assistance in cleaning activities
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Serve as a contact point for the kitchen and the wait staff
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Take care of customers with special needs and requests
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Ensure excellent client service
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Give suggestions for the improvement of the restaurant’s offerings and reputation
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Execute a variety of different tasks as needed in accordance with managers requests and directions
EDUCATION and/or EXPERIENCE:
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1year of experience as food expeditor or similar position
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In-depth knowledge of all relevant health and safety guidelines and regulations
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Hands-on experience with a variety of kitchen equipment tools
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Critical thinker and problem-solving skills
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Team player
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Good time-management skills
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Great interpersonal and communication skills
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A client-oriented mindset
Preferred:
Bi-lingual a plus
CERTIFICATES, LICENSES, REGISTRATIONS:
Must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming regulations.
KNOWLEDGE/SKILLS/ABILITIES:
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Customer/Client Focus
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Communication Proficiency
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Flexibility
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Organizational Skills
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Presentation Skills
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Teamwork Orientation
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Time Management
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Benefits
● Medical, Dental, & Vision
● Voluntary Life, AD&D, &
● Disability Insurance
● Volunteer Time Off,
● Ventra Program
● 401K Employer Match
● Paid Time Off
● Tuition Reimbursement
Salary Range:
$19.00 - $20.00
Salary : $19 - $20
