What are the responsibilities and job description for the Supervisor position at ANDRE-BOUDIN BAKERIES?
The Shift Supervisor assists in maximizing the café / restaurant's operations and profitability by providing service excellence through the supervision of the café / restaurant team. The Shift Supervisor supervises opening and closing procedures when scheduled as the Manager on Duty; and assists in upholding all company operational standards to ensure a positive guest experience.
We offer a Shift Supervisor the following benefits:
- Competitive salary: $18.75-$19.00/Hour
- TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4 per hour!
- Generous meal discounts
- Employee growth opportunities
- Flexible schedules
- A daily loaf of bread
Salary : $2 - $4