What are the responsibilities and job description for the Food Service Workers position at Ansible Government Solutions?
Overview
Ansible Government Solutions, LLC (Ansible) is currently seeking Food Service Workers to support operations at the Bay Pines VA Healthcare System located at 10000 Bay Pines Blvd, Bay Pines, FL 33744. If you accept employment with Ansible, you must also acknowledge that any assigned schedule is subject to change at the direction of either Ansible or its customers.
Position Pays: $17.65/hour
Ansible Government Solutions, LLC (Ansible) is a Service-Disabled Veteran-Owned Small Business (SDVOSB) providing Federal customers with solutions in many arenas. Our customers face wide-ranging challenges in the fields of national security, health care, and information technology. To address these challenges, we employ intelligent and committed staff who take care of our customers’ success as if it is their own.
Responsibilities
Ansible Government Solutions, LLC (Ansible) is currently seeking Food Service Workers to support operations at the Bay Pines VA Healthcare System located at 10000 Bay Pines Blvd, Bay Pines, FL 33744. If you accept employment with Ansible, you must also acknowledge that any assigned schedule is subject to change at the direction of either Ansible or its customers.
Position Pays: $17.65/hour
Ansible Government Solutions, LLC (Ansible) is a Service-Disabled Veteran-Owned Small Business (SDVOSB) providing Federal customers with solutions in many arenas. Our customers face wide-ranging challenges in the fields of national security, health care, and information technology. To address these challenges, we employ intelligent and committed staff who take care of our customers’ success as if it is their own.
Responsibilities
- Food assembly, tray delivery, and dishwashing.
- Complete cold food prep as well as assemble food/menu items such as individual nourishments, entrees, meats, starches, vegetables, breads, salads, desserts, beverages, condiments, tray ware, and serving utensils.
- May include but not limited to cutting, chopping, washing produce, portioning, slicing, baking, broiling, boiling, and blending.
- Place specified items on trays as listed on patient diet card and menus according to established portions.
- Deliver meal trays to patient wards and community living center (CLC) dining room on campus.
- Break down, clean and restock tray line after tray service.
- Perform variety of tasks in the dish-room, such as, scraping trays, sorting, stacking, racking tray ware for loading into the dish-machine, and pulling clean tray ware from the dish-machine.
- Empty trash from kitchen areas to the waste receptacle located outside near receiving dock.
- Assist Wage Grade-4 (WG-4) food service worker assigned to the ingredient control room, store food deliveries and supplies in walk-in refrigerators/freezers, and dry storage areas.
- Shall clear, clean, and sanitize dining room tables, chairs, or benches at a rate sufficient to ensure availability to customers, and replenish dining table items (napkins, salt, pepper, condiments, etc.) so that they are all available to all patrons without waiting.
- Practice good customer service skills when interacting with patients, especially when delivering and retrieving meal trays from patient areas.
- Be professional and kind to all staffing and patients.
- Must be a U.S. citizen to apply for this job
- Subject to a background/suitability investigation
- A complete application package
- Selected applications will be required to complete an online onboarding process
All candidates must be able to:
- Sit, stand, walk, lift, squat, bend, twist, and reach above shoulders during the work shift
- Lift up to 50 lbs from floor to waist
- Lift up to 20 lbs
- Carry up to 40 lbs a reasonable distance
- Push/pull with 30 lbs of force
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
Salary : $18
