What are the responsibilities and job description for the Apothecary Front of House Manager position at Apothecary Restaurant?
The Apothecary Restaurant is seeking a Front of House Manager. The ideal candidate will have strong leadership skills, a passion for health & wellness, a developed connection with their intuition, and an ability to traverse between big picture vision and details of day to day operations. We have an amazing community oriented team. If you have an interest in regenerative business and social permaculture, this may be the right place for you!
Job Responsibilities include:
- Opening/Closing shifts - counting the drawer, cash accuracy
- Scheduling
- Maintaining customer service standards
- Meeting daily sales goals
- Upholding company values and quality of food and product
Please apply online or feel free to drop off a resume.
Job Types: Full-time, Part-time
Pay: $40,000.00 - $55,000.00 per year
Benefits:
- Employee discount
Shift:
- 8 hour shift
Work Location: In person
Salary : $40,000 - $55,000
