What are the responsibilities and job description for the Floor Manager position at Appalachian Brewing Co?
Job Description
We are looking for a fun, motivated, detail oriented Floor Manager to join our staff! This position is hybrid and includes management and serving/bartenders shifts.
Responsibilities:
- Motivate & Mentor : Lead, coach, and teach your team to be the best they can be
- Create & Nurture Culture : Develop, encourage, and model a fun, positive, family-style work environment
- Drive Excellence : Deliver an amazing guest experience
- Problem Solving: Make quick as needed decisions to ensure smooth operation
- Innovation: Work with other team members to develop new ideas to increase revenue
- Commit to Training: Commit to company trainings for all staff
- Organize: Be detail oriented with good organizational skills
Requirements:
- 1 years of experience of restaurant management
- Experience working in a hands-on, fast paced, high volume environment
- Open availability and schedule flexibility
- Able to lift 50 lbs
- Strong communication skills with the ability to resolve conflict and provide direction to your teams
Please respond with a current resume. Position is open immediately.
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
- Employee discount
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
Education:
- High school or equivalent (Required)
Experience:
- Restaurant management: 1 year (Required)
Work Location: In person
Salary : $20