What are the responsibilities and job description for the Lead Baker position at Apple Farm Inn?
We are in search for a skilled, creative baker who strives to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.
As a baker, you will make baked goods, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.
To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.
Baker Responsibilities
- Read and understand Apple Farm recipes
- Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies and other baked goods
- Decorating and displaying the finished product
- Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
- Keeping records relating to deliveries, inventory, and production levels
- Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift
Requirements:
Baker Requirements
- Strong communication, time and resource management, and planning skills
- Attention to detail, especially when performing quality inspections on ingredients and products
- Willingness to work independently or with other team members to fulfill orders and create excellent baked goods
- Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
- Ability to work in a hot environment
- Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods
Job Types: Full-time, Part-time
Pay: $23.00 - $25.00 per hour
Benefits:
- Employee discount
- Paid time off
Schedule:
- Morning shift
- Weekends as needed
Experience:
- Bakery: 2 years (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $23 - $25