What are the responsibilities and job description for the Restaurant Management Interviews 3/5 position at Applebee's?
Applebee's has been a favorite spot for casual dining and good times for over 40 years. We're all about serving up great food with a smile, so come be a part of our friendly team. We have 21 restaurants throughout Long Island and are on the lookout for talented restaurant leaders to join our team.
RESTAURANT MANAGEMENT IN PERSON HIRING EVENT
Wednesday, March 5th from 10:00 a.m. - 6:00 p.m.
Applebee's - 465 Rt 46 West, Totowa, NJ 07512
Opportunities Available for:
- Restaurant Manager
- Kitchen Managers
- Assistant General Manager
- Fast Track to General Managers
We're looking for our leaders to have:
- 1-3 years of restaurant management experience.
- For Kitchen Manager openings, we would like at least 1 year of salaried management experience.
- Must be at least 21 years old with a valid drivers license.
- A Passion for the food service industry and MUST be a People First Person.
- Serve Safe Food and Serve Safe Alcohol Certifications is a plus but we do provide training for it.
- Quarterly Bonus Opportunities
- Healthcare - Medical, Dental, Vision, Life Insurance for you and your family
- Domestic Partner Benefits
- Flexible Dependent and Health Spending Accounts
- 401(k) with company match
- Paid Time Off
- Dining Privileges and a whole lot more!
Doherty Enterprises was founded in 1985 and we have grown to over 140 restaurants in New York, New Jersey, Georgia and Florida with a strategic plan that calls for continued new unit growth.
We are the franchisee of four iconic national brands (Applebee's, Panera Bread, Chevy's Fresh Mex & Jinya Ramen Bar), two independent concepts (The Shannon Rose Irish Pub and Spuntino Wine Bar & Italian Tapas) plus Sola Salons.
Schedule your in person interview with the Doherty Enterprises team today!
We are an Equal Opportunity & E-Verify Employer
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