What are the responsibilities and job description for the Food Service Director Assistant position at ARAMARK?
Career Overview
We are seeking a highly motivated and experienced Food Service Supervisor to join our team at Aramark. In this key role, you will be responsible for leading a team of food service professionals, ensuring the delivery of high-quality food and beverages, and maintaining a safe and healthy work environment.
Key Responsibilities:
- Supervise and evaluate employees, providing coaching and feedback to improve performance.
- Develop and implement strategies to improve operational efficiency and customer satisfaction.
- Maintain accurate inventory records, and ensure proper storage and handling of food products.
- Collaborate with colleagues to achieve business objectives, and respond to customer complaints and concerns.
Requirements:
- 5 years of experience in a similar role, preferably in the food service industry.
- Proven track record of leadership and management, with the ability to motivate and develop staff.
- Ability to work effectively in a fast-paced environment, prioritizing tasks and managing multiple projects simultaneously.
- Knowledge of food safety and sanitation practices, with the ability to maintain a clean and organized workspace.
About Us
Aramark is a global leader in providing food and facilities services to businesses, institutions, and events. We're committed to delivering exceptional service, promoting employee growth and development, and fostering a culture of innovation and teamwork.
