What are the responsibilities and job description for the Host/Busser/Food Runner position at Arbor Brewing Company Session Room?
Our restaurants have a neighborhood, family vibe and we are looking for team members who understand that our culture and food quality come first. We offer a positive fast paced environment you can grow in with top pay and great benefits.
Essential Duties and Responsibilities
· Helping out where needed and working as part of a team
· Being aware of all stations and willing to support as needed
· Observe tables and keep track of clean, dirty and occupied tables
· Communicate with host stand and expo as to status of tables
· Working with expo to deliver food to tables with proper set ups and presentation
· Assist servers with pre-bussing and clearing tables
· Coordinating food orders to support timely and efficient delivery to each table
· Maintaining proper food safety and sanitation standards
· Interact with guests as they arrive and as they leave the restaurant to ensure positive dining experience
· Fulfilling and delivering curbside/carryout orders
· Assisting in tasks to keep restaurant clean and sanitized
Benefit Conditions:
- Waiting period may apply
Hours per week:
- 10-19
- 20-29
Work Remotely
- No
Job Types: Full-time, Part-time
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
- Day shift
- Evening shift
Work Location: In person