Warehouse Associate/Order Picker/Delivery Driver

Our warehouse personnel is an essential part in Arcade Snacks’ commitment to provide a fresh, quality, wholesome, and safe product to our customers

Qualifications/Skills:

• High School Diploma or equivalent
• Able to lift a minimum of 50 pounds
• Forklift trained and certified
• Driving Record with No Violations
• DOT Medical Card
• Able to drive 24' Straight Truck & Delivery Van
• Hard Working
• Dependable
• Reliable
• Team Player
• Basic communications, reading, and writing skills
• Able to multi-task efficiently in a fast paced environment
• Physically able to stand, walk, bend, and lift above head repeatedly throughout each day
• Able to handle and work with peanuts, tree nuts, wheat, milk, and soy products.
• Able to adhere to all food manufacturing procedures and policies

Requirements/Responsibilities:

• Receiving
• Inspect truck and product prior to accepting shipment
• Unload truck with forklift
• Review all shipment paperwork, confirming quantities and lot numbers
• Logging received goods accordingly
• Prepare received goods to be stored – FIFO
• Store received goods
• Pulling Orders
• Physically pull products throughout the warehouse to fill customer orders
• Shipping
• Confirming product pulled coincides with pick slips
• Palletizing product
• Prepare/Confirm all shipment documentation is accurate
• Inspect truck and product prior to shipment
• Load trucks
• Backup delivery Driver: Driving 24' Straight Truck & Delivery Van
• Enter shipments in UPS Worldship
• Confirm all orders are shipped on the appropriate date
• Take physical inventory count monthly
• Continuous communication with warehouse, sales, and accounting personnel
• Ensure warehouse is kept clean and organized.
• Completing logs and various paperwork which assist in tracking lot numbers, good manufacturing practices, Arcade Snacks HACCP plan, and SQF systems procedures and documentation (real time plant forms).
• Adhere to all policies and procedures including: Allergen Program, Color Code Program, GMP, food safety (HACCP).
• Responsibility to also assist in covering for food safety and quality system fundamentals processes and procedures in the absence of key personnel

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off

Schedule:

• Day shift
• Monday to Friday

Work Location: In person

Salary : $20 - $22