What are the responsibilities and job description for the Kitchen Director and St.Joseph Center Hospitality worker, Immaculate Conception, Mt. Vernon position at Archdiocese of Seattle Catholic Schools?
Position Type :
Maintenance / Custodial / Kitchen / Food Service
Date Posted : 1 / 13 / 2025
Location :
Immaculate Conception, Mt Vernon
Date Available : 01 / 28 / 2025
Job Responsibilities :
- Have a food service card
- Pick up lunches from MVSD
- Serve the lunches according to the menu
- Inventory, order, and pick up milk to be served with lunches
- Keep the kitchen clean
- Take care of all left-over food, avoiding food waste
- Ensure that there is food for hungry students that can be warmed up if needed
- Assist the lunch duty
- Ensure that all food-safety rules are followed
- Work with the St. Joseph Center coordinator to support and monitor events some evenings and weekends
- Ensure that equipment is maintained according to schedule
- Act as recess duty at 1 : 30
- Maintain an inventory of St. Joe’s equipment – tables, chairs, kitchen supplies
Ideal Candidate :
Compensation :
17-$19 per hour. This position is not benefits eligible.
Contact Information :
Interested candidates should submit a resume and contact Sarah Rutherford at Rutherford@icrsweb.org.
J-18808-Ljbffr
Salary : $17 - $19