What are the responsibilities and job description for the Busser / Dishwasher - Arigato Japanese Steakhouse ( Greensboro ) position at Arigato Japanese Steak & Seafood House?
Meals served at the end of shift; we are a dinner only restaurant.
approximate work hours: 4:30pm-11:30pm
Currently hiring Bus Staff / Dishwasher / Kitchen Prep ( this is one position that's typically cross-trained). You'll be:
Bus Staff:
- Clearing and cleaning dining tables
- Taking out trash and recyclables
- Prepping stacks of plates, utensils and napkins
Dishwasher:
- Wash and stock dishes, utensils, glassware and kitchen equipment
- Taking out trash
Kitchen Prep:
- Prep vegetables
- Tray up foods for Chefs to cook at the teppanyaki tables.
Job Type: Part-time
Pay: $9.50 - $10.50 per hour
Expected hours: 20 – 35 per week
Benefits:
- Flexible schedule
Shift:
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
Salary : $10 - $11