What are the responsibilities and job description for the Bartender position at Arlo Hotel DC?
Job description includes a variety of tasks, such as:
- Preparing and serving drinksBartenders mix and serve alcoholic and non-alcoholic drinks, and may also make their own drink recipes. They should be able to complete orders quickly and accurately.
- Managing bar inventoryBartenders need to ensure that the bar has enough supplies and maintain accurate pars of all beverages. They should also know which ingredients are running low and be able to make substitutions.
- Maintaining cleanlinessBartenders are responsible for keeping the bar area clean and organized, including washing glasses and utensils.
- Handling cashBartenders are responsible for processing payments, balancing cash drawers, and closing out payments at the end of the night.
- Verifying customer ageBartenders need to check customers' identification to ensure they are old enough to legally purchase alcohol.
- Providing customer serviceBartenders should be friendly and attentive, and provide excellent customer service. They may also entertain customers by providing conversation.
- Limiting liabilityBartenders may need to take steps to limit problems related to customers' excessive drinking, such as ordering taxis for intoxicated patrons.
Other duties may include:
- Training new staff members
- Setting up, operating, maintaining, and closing the bar
- Fulfilling special drink requests
- Adhering to food safety guidelines