Fine Dining Server/Bartender

Overview
We are a new upscale fine dining restaurant seeking a dedicated and passionate Fine Dining Server to join our team. In this role, you will provide exceptional service to our guests in a refined dining environment, ensuring that each dining experience is memorable and enjoyable. The ideal candidate will possess a strong background in hospitality , Mixology ,and the fine dining industry, demonstrating a commitment to food safety and guest satisfaction.

Responsibilities

• Greet and welcome guests with warmth and professionalism.
• Present menus, explain daily specials, and make recommendations based on guest preferences.
• Take accurate orders using the Toast POS system and ensure timely delivery of food and beverages.
• Collaborate with kitchen Manager to ensure seamless service and address any special requests or dietary restrictions.
• Offering wine service to the table and upselling cocktails
• Bussing and clearing tables between courses and marking tables between courses
• Maintain cleanliness of the dining area, including bussing tables and resetting for new guests.
• Monitor guest satisfaction throughout the meal, offering assistance as needed to enhance their experience.
• Adhere to all food safety and handling regulations to ensure a safe dining environment.

Skills

• Strong basic math skills for accurate order processing and bill calculations.
• Basic knowledge and experience of crafting cocktails and mixology
• Proficiency in Toast POS or similar point-of-sale systems is preferred.
• Experience in the food industry with a solid understanding of food handling practices.
• Excellent collaboration skills to work effectively with kitchen staff and fellow servers.
• A genuine passion for hospitality, with the ability to create a welcoming atmosphere for guests.
• Knowledge of food safety standards and best practices in a fine dining setting.

Pay and Benefits

1) The Hourly rate is minimum wage including 18% auto gratuity , and guests can tip you additional.

2) Free comp meal from menu in addition to break

Job Types: Full-time, Part-time

Pay: $16.38 per hour

Expected hours: 30 – 40 per week

Benefits:

• Food provided
• Paid training

Shift:

• 8 hour shift
• Day shift
• Night shift

Experience:

• Fine dining server/bartender: 3 years (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• Stamford, CT 06905 (Required)

Ability to Relocate:

• Stamford, CT 06905: Relocate before starting work (Required)

Work Location: In person

Salary : $16