What are the responsibilities and job description for the Captain position at Arnaud's Restaurant?
Arnaud's seeking qualified and motivated Captains for a la carte dining. Arnaud’s, founded in 1918, is a family-operated traditional Creole Restaurant.
We are seeking hardworking, positive team players who will help manage guest dining experiences.
Job Requirements
possess a warm, friendly, engaging, upbeat, service focused attitude
possess strong organization, communication and leadership skills
work well with a team
Able to coordinate multiple activities with attention to detail and work in a fast-paced environment
Able to remain calm under pressure
Able to take direction
Must be knowledgeable and passionate about basic classic cuisine, wine, cocktails and beer
Experience required. Candidate must be available to work weekends and holidays. Competitive Pay and Benefits.
Salary : $30 - $40
