What are the responsibilities and job description for the KITCHEN MANAGER position at Arooga's?
Come be part of our franchisee team where there is always room to grow. We are an expanding company with two restaurants and a third on the way this summer.
We will train qualified candidates to the position you are hired for. We are looking for bar managers, service managers, and kitchen managers.
Our managers are responsible for all restaurant tasks including opening and closing, inventory, food/liquor costs/ordering, guest relations, motivating and overseeing the staff, etc.
If you are enthusiastic, a strong leader, enjoy working with a team, and looking to grow within a company then apply here and we will contact you for an interview.
Benefits:
- Health Insurance
- Dental Insurance
- Family Discounts
- Paid Training
- Bonuses
- Paid Time Off
*Must be available to work weekends, nights, and holidays.
Previous Management Experience
Salary : $65,000