Demo

Restaurant Manager

Ascendo Resources
Fort Lauderdale, FL Full Time
POSTED ON 1/27/2025
AVAILABLE BEFORE 4/26/2025

Job Title : Restaurant Manager

Location : Fort Lauderdale FL

Employment Type : Full-Time – temp / contract for 6 months

Pay : $30.00 per hour

Are you a dynamic leader with a passion for hospitality and exceptional service? Join us today, where culinary excellence meets an unforgettable dining experience.

We’re searching for a Restaurant Manager to oversee our operations and inspire our team to deliver outstanding service every day.

As the Restaurant Manager, you will :

  • Supervise department staff and work with Human Resources, Department Director and Department VP to ensure staffing decisions and actions are consistent with organizational goals.
  • Complete scheduling and payroll for the restaurant on a timely basis.
  • Keep current on restaurant policies and procedures and provide timely updates to staff.
  • Forecast, prepare annual budget; schedule expenditures; analyze variances and initiate corrective actions as needed.
  • Plan menus by consulting with chefs; estimates food costs and profits; adjusts menus as needed to keep fresh and interesting.
  • Communicate with vendors to negotiate the best price structure
  • Assist other Food and Beverage Departments as needed.
  • Recommend business development strategies by keeping current with restaurant industry trends and participating in educational opportunities; reading professional publications; maintaining personal networks and participating in professional organizations.
  • Strategize with the marketing and external affairs departments to ensure the development and execution of marketing activity to create an external presence in the community.
  • Maintain ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement, monitoring food presentation and service.

We’re seeking a proactive, results-oriented professional with :

5-7 years of experience as a Manager in a full-service restaurant

  • Food and Beverage Industry
  • Ability to maintain a physical presence at designated work location, maintain regular attendance and punctuality and work a flexible schedule including nights, weekends, and holidays is required.
  • Able to communicate effectively in English, both in writing and verbally.
  • Highly motivated, dependable self-starter capable of developing and maintaining strong relationships.
  • Strong organization, management, and leadership skills.
  • Able to lift and carry at least 20 pounds and work standing on feet, walking, bending, reaching, kneeling, and squatting for several hours.
  • Able to work ten hour-plus shifts, with extensive standing / walking.
  • Able to effectively and efficiently multitask, set priorities, shift priorities, and adapt to change.
  • Ascendo is a certified minority owned staffing firm, and we welcome and celebrate diversity.

    Ascendo is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, parental status, military service or any other characteristic protected by federal, state or local law.

    Salary : $30

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