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Part Time Banquet Staff

ASM Global-SMG
Pembroke, FL Part Time
POSTED ON 1/21/2025
AVAILABLE BEFORE 3/21/2025

POSITION:                Banquet Staff       

DEPARTMENT:           Food & Beverage

REPORTS TO:              F&B Sueprvisor; Chef

FLSA STATUS:             Hourly/Non-Exempt

Summary

As the world’s leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over 350 venues worldwide. Operating and investing in the world’s most important stadiums, arenas, convention centers, and theaters requires unmatched dedication and the most profound expertise. Our focus is YOU! Through investments in growth, resources, and technology we strive to enhance the experience of our internal Team Members and to continue creating amazing live experiences for the guests that we serve.

Across our portfolio of live event venues and corporate offices, we have an excellent and immediate opening for Banquet Staff at the ASM GLOBAL Charles F. Dodge City Center Location.

Responsible for the physical set up and servicing of catered events. Accountable for sanitation, established service standards and the following of catering function orders. Must be attentive and be able to respond to any guest request in a prompt, efficient manner.

Essential Duties and Responsibilities

  • Obtain assigned workstation at beginning of shift.
  • Set up tables, top chairs and tables for catered events as assigned by the Food & Beverage manager in a timely and efficient manner.
  • Set all glassware silverware, dinnerware, and additional table necessities in a timely manner.
  • Ensure that all catered areas have been left in a sanitary and organized manner.
  • Serve all functions in a professional, courteous, efficient manner.
  • Break down all tables after event.
  • Ensure all guests needs are exceeded by helping as needed.
  • Understand and adhere to ASM Global employee policy and procedures.
  • Other duties as assigned.

Education and/or Experience         

  • High School Diploma or equivalent.
  • One year of food service experience, preferred.

Skills and Abilities

  • Knowledge of etiquette and proper serving procedures
  • Skilled in dealing effectively with patrons in a pleasant and courteous manner.
  • Ability to work long hours in a fast-paced environment.
  • Must have a positive attitude and possess exceptional communication skills. 
  • Requires attention to detail and the ability to adapt in dynamic, difficult and stressful situations. 
  • Ability to work as a team player. 

Physical Demands

  • Hearing sufficient to clearly hear voices, alarms, bells, and horns.
  • Daily standing for 4 or more hours at a time.
  • Constant standing, walking, stooping. Constant reaching, handling products.
  • Must be able to speak clearly, read, write, and comprehend the primary language.
  • Must be able to stand and exert fast paced mobility for extended periods.
  • Must have a good sense of balance.
  • Performing work through repetitive eye/hand coordination.
  • Noise level in the work environment is usually moderate.

Hours of Work/Requirements

  • This is an 'On-Call' position. There is no guarantee of regular hours.
  • Hours are irregular based on the needs of the client.
  • Frequently work Friday, Saturday, or Sunday.

NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

Applicants that need reasonable accommodations to complete the application process may contact HR at (954) 302- 8815.

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