What are the responsibilities and job description for the Catering Supervisor at Boeing Center at Tech Port position at ASM Global?
Catering Supervisor
POSITION : Catering Supervisor
DEPARTMENT : Food and Beverage
REPORTS TO : Catering Manager
FLSA STATUS : Part-time Hourly, Non-Exempt
SUMMARY
ASM Global has an immediate opening for a Catering Supervisor at Boeing Center at Tech Port, located in San Antonio, Texas. This position reports to the Manager of Catering with responsibilities to include supervise and coordinates activities of banquet servers during banquets to ensure that food is served promptly. Regular attendance in conformance with the policies established by SMG is essential to the successful performance of this position.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Consults with Food Services Manager regarding serving arrangements and if additional employees and equipment are required for a smooth event.
- Observes food being served to ensure that food is correctly garnished and arranged.
- Carries out responsibilities in accordance with the organization's / policies and applicable laws.
- Responsible for consumption sheets.
- Keep linen cage stocked and cleaned.
- Ensure coolers are clean.
- Responsible for monthly inventory
- Notify Manager when low on items such as lemons, creamers, coffee, etc.
- Should attend food and beverage meetings.
- Tracks all Banquet Event Orders, as well as billing and adding any additional items to suite orders.
- All other duties as assigned.
Supervisory Responsibilities
EDUCATION AND / OR EXPERIENCE
SKILLS AND ABILITIES
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
