What are the responsibilities and job description for the Bartender position at ATIK Restaurant?
Company Description
ATIK is a Mediterranean modern cuisine restaurant located in New York, NY. We offer an exquisite dining experience that combines high-quality food, modern kitchen techniques, and excellent service in a vibrant and elegant atmosphere.
Role Description
This is a full-time on-site role for a Bartender at ATIK Restaurant. The Bartender will be responsible for preparing and serving drinks, providing exceptional customer service, handling cash transactions, and maintaining a clean bar area.
Qualifications
- Customer Service and Communication skills
- Experience in Food & Beverage and Bartending
- Proficiency in Cash Handling
- Ability to multitask and work in a fast-paced environment
- Strong attention to detail and organizational skills
- Knowledge of different types of beverages and cocktail recipes
- Certification in responsible alcohol service (e.g., TIPS Certification)