What are the responsibilities and job description for the Culinary Team Member position at Atlantic Grill?
Atlantic Grill is hiring to expand our culinary team! Open positions include line cook, dishwasher, and banquet culinary production.
Atlantic Grill is an upscale casual seafood grill on the Seacoast with high volume year round. Our ideal candidate is a reliable team-player who has a passion for food and a positive attitude. Part time or full time, flexible hours are available with a focus on Saturdays and Sundays.
Culinary experience is preferred but we are also willing to train the right candidate who is interested in pursuing the culinary field. Compensation will be based on experience up to $25/ hour.
Job Types: Full-time, Part-time
Pay: Up to $25.00 per hour
Expected hours: 6 – 40 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Vision insurance
Physical Setting:
- Upscale casual restaurant
Schedule:
- Day shift
- Evening shift
Ability to Commute:
- Rye, NH 03870 (Required)
Ability to Relocate:
- Rye, NH 03870: Relocate before starting work (Required)
Work Location: In person
