What are the responsibilities and job description for the Meat / Seafood Associate position at Atlas Valley Purveyors?
Key Duties and Responsibilities Include :
- Provide excellent customer service.
- Package and prepare meat and seafood for customers.
- Maintain product integrity in display counter, meeting or exceeding health department standards.
- Rotate inventory appropriately, FIFO.
- Answer customer questions regarding the preparation of meat and seafood.
- Answer customer's questions regarding products, policies and services that AVP provides.
- Maintain clean and orderly department, walk-in etc.
- Request information or assistance using the PA system.
- Follow meat / seafood rules and regulations.
- Help to resolve customer's complaints.
- Maintain proper communication with managers and fellow co-workers.
- Friendly customer approach and willingness to perform food demos.
- Back-up for deli.
- Back-up for store cashier.
- Provide strong knowledge of all store products.
Qualifications :
Must Demonstrate :
Ability to :
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