What are the responsibilities and job description for the F&B Service Excellence Lead position at Auberge Resorts?
Required Skills and Qualifications
To excel in this role, you will need previous food service experience, with the ability to perform multiple jobs within the restaurant. You must be passionate about providing exceptional hospitality and delivering memorable guest experiences.
You should possess excellent organizational skills, communication skills, and problem-solving skills, as well as Food Handler and Responsible Beverage Certification. A flexible schedule, including weekends and holidays, is required.
To excel in this role, you will need previous food service experience, with the ability to perform multiple jobs within the restaurant. You must be passionate about providing exceptional hospitality and delivering memorable guest experiences.
You should possess excellent organizational skills, communication skills, and problem-solving skills, as well as Food Handler and Responsible Beverage Certification. A flexible schedule, including weekends and holidays, is required.
