What are the responsibilities and job description for the Hospitality Ambassadors position at Auberge Resorts?
Required Skills and Qualifications
To excel in this role, you must possess:
- Minimum one year experience in the foodservice/hospitality industry.
- Good knowledge of food and wine. Experience at a luxury hospitality property is preferred.
- Be of minimum age to serve alcohol.
- Superior professional appearance and manner, good character to work in a fast-paced team.
- Ability to work a flexible schedule, including weekends and holidays, according to department needs.
- Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.
