What are the responsibilities and job description for the Fine Dining Chef - Advanced Line Cook position at Austin Country Club?
Austin Country Club in Austin, TX is looking to hire a full-time evening Fine Dining Chef / Advanced Line Cook to join our hospitality team and deliver a first-class culinary experience to our members. Are you a passionate, hardworking individual who brings inspiring ideas to the table? Do you want an opportunity to take your culinary career to the next level? Would you like to be a part of an exclusive country club that prides itself on creating memorable experiences for both its members and employees? If so, please read on!
This cooking position with our restaurant kitchen earns a competitive wage. We provide our full-time employees with excellent benefits, including health insurance, paid time off (PTO), a 401(k) with up to a 4% match after one year of employment, and life insurance. Additionally, our hospitality team receives paid holidays, uniforms, referral bonuses, free meals during working hours, and participation in wellness programs. If this sounds like the right cooking opportunity with our hospitality team for you, apply today!
ABOUT AUSTIN COUNTRY CLUB
Founded in 1899, Austin Country Club is one of the oldest existing clubs in Texas and home to Harvey Penick, one of the greatest golf instructors who ever lived. As a private, family-oriented club that is rich in tradition, we are known for the quality of our membership and unmatched customer service that exceeds expectations. We are located along the banks of the Colorado River with Austin's iconic Pennybacker Bridge as our backdrop. Spanning over 180 acres of hill country vistas and canyon views in Davenport Ranch, our property is just 10 miles west of downtown Austin.
As one of the oldest and finest clubs in the south, we know that a great experience starts with great people. We have a tradition of excellence not only with club history but also with our team members. Our work environment is fast-paced, collaborative, flexible, and mission-oriented. To show our appreciation for all that our employees do, we offer generous perks as well as competitive, comparable compensation and professional development opportunities to help them gain valuable skills for their careers.
A DAY IN THE LIFE OF A FINE DINING CHEF / ADVANCED LINE COOK
As a Fine Dining Chef / Advanced Line Cook in our restaurant kitchen, you play an essential role in delivering first-class cuisine to our members. With your exceptional cooking skills, you support your team by preparing a variety of premium culinary offerings while abiding by health and sanitation guidelines. You assemble all orders correctly and get them sent out to our members in a timely manner. Each day, you set up and break down our dining area as directed, ensuring that equipment and linens, as well as other necessary materials, are clean and in working order.
In addition, you communicate with your manager about any issues or concerns that arise and work to solve problems in an efficient manner. You attend and participate in all staff meetings and training as well as maintain a working knowledge of all things culinary to constantly improve in your position. Being part of a dedicated, harmonious team while doing what you love every day is why you thrive in this cooking position in our restaurant kitchen!
QUALIFICATIONS FOR A FINE DINING CHEF / ADVANCED LINE COOK
- High school diploma or equivalent
- 3 years of cooking experience
- Ability to perform all basic and intermediate cooking tasks
- Ability to work multiple stations in the kitchen
Are you highly organized and attentive to detail? Can you balance multiple tasks while keeping up in a fast-paced environment? Are you able to put your best foot forward and present yourself in a clean and professional manner? Do you have excellent verbal and written communication skills? Are you able to work with others to accomplish team goals? Do you have exceptional hospitality skills? If yes, you might just be perfect for this cooking position with our restaurant kitchen!
WORK SCHEDULE
This full-time culinary position with our restaurant kitchen works a flexible schedule of 7- to 8-hour shifts that include weekdays, weekends, and holidays.
ARE YOU READY TO JOIN OUR HOSPITALITY TEAM?
If you feel that you would be right for this culinary job with our country club, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Location: 78746
