What are the responsibilities and job description for the Substitute - Food Service position at AUXILIARY BLDG?
Position Overview
Prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices. Refer to a complete job description in the office of the Director of Food Services.
Position / Assignment Information: Food Service Specialist
Desired Qualifications
Education: High school graduate or GED preferred, but not required.
Duty Days: 177
Start Date: open
Salary Schedule: SISD salary schedule
Additional Job Information: Experience preferred, but not required.
Contact Information:
Chris Campbell
Director of Food Services
ccampbell@seminoleisd.net
432-758-3662 Ext. 1014
Disclosure: In the event satisfactory applications are not received, the position will remain open until such time a person is selected. An Equal Opportunity Employer.