What are the responsibilities and job description for the Restaurant Positions - Queens Back of House position at B Hospitality Corp?

Job Description

If you are looking to join a fast-growing, exciting company, then check us out!

Butler Hospitality is operating the Food and Beverage Departments with our partner hotel Crowne Plaza, JFK. We are currently hiring for the following positions :

Sous Chef, Line Cooks and Prep Cooks

Porters

Expeditors

Full-time & Part-time US-based positions!

Reasons to come work for us!

We offer

Competitive Wages for all positions
Health, dental and vision, 401k plan,
Flexible Shifts Available
Provided breakfast, lunch, and dinner shift meals
Uniforms & paid training
Growth opportunities for leadership positions for highly qualified applicants

Please prepare

Resume (if possible)

References (with name, phone number, and / or email address

Proof of COVID-19 vaccination or willingness to receive vaccination is required

Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. We are serving over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In the upcoming year, we will expand our operations from Washington D.C to Denver. We also have growth opportunities for leadership positions. Please visit our Instagram and Linkedin for more information and updates.

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Restaurant Positions - Queens Back of House

What are the responsibilities and job description for the Restaurant Positions - Queens Back of House position at B Hospitality Corp?

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Job openings at B Hospitality Corp

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