What are the responsibilities and job description for the Restaurant Manager with Bartender Experience position at Badger Burger Co.?
Badger Burger is looking for an experienced Restaurant Manager with Bartender Experience to join our growing team. Your primary responsibility would be to manage the restaurant and be part of the management team.
Responsibilities will include the functions listed below.
Ensuring incoming staff complies with company policy
Training staff to follow restaurant procedures
Maintaining safety and food quality standards
Keeping customers happy and handling complaints
Organizing schedules
Keeping track of employees’ hours
Recording payroll data
Ordering food, linens, gloves and other supplies while staying within budget limitations
Supervising daily shift operations
Ensuring all end of day cash outs are correctly completed
Coordinating daily front- and back-of-house restaurant operations
Controlling operational costs and identifying ways to cut waste
Appraising staff performance
Interviewing/recruiting new employees
Interacting with guests to get feedback on product quality and service levels
Qualifications/Skills:
Basic written and verbal communication skills
Organizational skills
Accuracy and speed in executing tasks
Ability to work as a team member
Follows directions and instructions
Education and Experience Requirements:
One to two years of experience as a Restaurant Manager
Experience with various cooking methods and procedures
Familiar with industry best practices
