What are the responsibilities and job description for the Barista / Server Support position at Bainbridge Island Museum of Art?
Work where you are surrounded by contemporary art and craft of the Puget Sound region! Bainbridge Island Museum of Art's (BIMA) galleries, auditorium, Bistro, Store and plaza buzz with a variety of events covering the entire artistic spectrum. You are sure to be inspired by their striking work and thought-provoking themes as you support the Museum and its mission through your work as a part-time Bistro Barista / Server.
The Bistro Server supports the Bistro team by handling serving, bartending and prep work. Bistro Servers provide quality service to all guests, represent BIMA in a professional and effective manner and interact with guests with a fun, upbeat and creative attitude, all to add to the museum experience. This is an ongoing application, as the Bistro is always striving to add great talent to the team.
BIMA is a non-profit art museum dedicated to filling our space with diverse and inclusive employees, guests, and artists. We strive to ensure all voices are heard, valued, and welcomed into our space regardless of their race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. These are all elements that play into an individual's uniqueness, and here at BIMA, uniqueness is celebrated.
Requirements
DUTIES & RESPONSIBILITIES :
- Greet and take guests' orders with a welcoming demeanor and high level of service. Act as an ambassador of BIMA at all times.
- Set up the Bistro for service, making sure food and beverage items are stocked.
- Works with the Bistro Manager to create fun and manageable items for a "Happy Hour" menu
- Utilize a Point-of-Sale system to take and fulfill orders, in addition to processing payment
- Accurately balance the register at the beginning and end of shifts, using worksheets to record income. Inform Bistro Manager of any discrepancies.
- Assist with food preparations, restocking, and dishwashing as needed.
- Ensure that all areas in the Bistro and patio area are sanitized and cleaned after each use. Strictly follow all museum safety guidelines and policies.
- Learn the food and beverage menu, including specials, to provide guests with assistance when guidance is needed to make a selection.
- Learn about and remain up-to-date on all departments, exhibitions, and events that take place at the Museum in order to answer questions or direct guests to the proper person or resource.
- Work with Bistro Manager to help execute and serve at additional BIMA produced events, such as member parties, festivals, cultural programming events, etc.
- Other duties as required.
QUALIFICATIONS :
COMPENSATION, SCHEDULE, & BENEFITS :
Thank you for your interest in BIMA! No phone calls, please.
Salary : $16 - $17