What are the responsibilities and job description for the Pastry Baker position at Bantam Bread Company?
The Bantam Bread Company is seeking a team player who is reliable, responsible, and passionate about baking to join our team.
The ideal candidate must:
- Have prior experience with pastry baking and laminated doughs
- Be available early mornings and weekends
- Wednesday-Sunday work week
- Starting rate based on prior experience
- Promotion upon mastery of multiple facets of the production process
Bantam Bread is a quaint, artisanal bread and pastry bakery with a 29 year history and stellar reputation in our region and beyond. We bake 10-13 varieties of bread, totaling 100-300 loaves, and an extensive assortment of pastries daily. Demand for our product continues to grow. Check us out on Instagram (@bantambreadcompany) to get a better idea of who we are and what we do.
Job Type: Part-time
Pay: $20.00 - $23.00 per hour
Expected hours: 15 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Compensation Package:
- Hourly pay
Schedule:
- 4 hour shift
- 8 hour shift
- Morning shift
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $20 - $23