What are the responsibilities and job description for the Executive Chef position at Barkadas Restaurant?
Barkadas Restaurant in Charleston, WV is looking for one executive chef to join our strong team. We are located on 100 Cantley Drive. Our ideal candidate is self-driven, ambitious, and reliable.
Responsibilities
- Train and develop chefs to company standards
- Create new dishes and menus in accordance with business needs
- Anticipate ingredient needs and arrange re-stock accordingly
- Ensure a productive kitchen flow that upholds business standards
Qualifications
- Experience working as a sous chef or chef
- High familiarity with kitchen equipment, processes, and health and safety guidelines
- Able to delegate tasks effectively and assist when needed
- Adaptable to high traffic and kitchen volume
We are looking forward to receiving your application. Thank you.
