What are the responsibilities and job description for the Chocolate Industry Operations Specialist position at Barry Callebaut?
At Barry Callebaut, we are dedicated to transforming the cocoa and chocolate industry through our commitment to sustainability and quality.
We seek a diverse and passionate individual to join our team as a Cake Dumping Associate I.
The successful candidate will be responsible for ensuring all cake dumping, packaging, and pallet removal processes adhere to Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) operating procedures.
This role requires strong attention to detail, excellent communication skills, and the ability to work effectively in a fast-paced environment.
Key Responsibilities:
- Record consumption of materials via SAP
- Transport pallets using a forklift
- Ensure proper material is dumped into the correct silo according to established procedures
- Perform basic troubleshooting and maintenance on equipment
Requirements:
- High school diploma or equivalent
- Computer experience preferred
- Able to work in a hot environment and move freely around the building
What We Offer:
- 12 paid holidays per year
- Generous Paid Time Off (PTO)
- Your birthday off each year
About Us:
Barry Callebaut is committed to diversity and inclusion. We value the unique perspectives and experiences that each employee brings to the table.
If you are passionate about making a positive impact on the world, please consider joining our team.
