Operator

About the role:

Barry Callebaut is a global organization poised for growth; a company that has embraced the vision to delight its customers, while out-performing its competitors, a business that is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values ,and of course loving chocolate.

A Duff Operator will operate equipment that produces products according to published schedules. You will ensure the quality of the products by enforcing FSSC 22000 (food safety), GMP (general manufacturing practices), quality policies, safety, and sanitation regulations.

Key responsibilities include:

• Comply with all company and department-specific quality, safety, FSSC 22000, and GMP policies and procedures.
• Coordinate and implement all phases of chocolate compound coating and oil-based center for production.
• Check the production schedule to determine the variety and quantity of goods to produce.
• Assure accuracy of products being manufactured according to weight and measure standards.
• Mix ingredients to formulate chocolates, coatings, or centers accurately.
• Prepare the product according to specified cooking temperatures.
• Operate and maintain equipment according to equipment standards, and company policy and procedures.
• Ensure and maintain a clean, sanitary work area by washing, scrubbing, scrapping, and other means of maintaining an environment free of hazards and contaminants.
• Perform changeovers such as dismantling, and cleaning according to SOPs and SSOPs.
• Unload tankers, collect samples and receive shipments into SAP.
• Track and check tank inventories daily.

About you:

• High School Graduate or General Education Degree (GED) required
• Three to six months related experience and/or specific On the Job Training (OJT) under supervision.
• Knowledge of Microsoft Word and Excel
• Knowledge of PLC control panels
• Knowledge of Maintenance Work
• Ability to read and interpret documents such as safety, FSSC 22000, GMP rules, operating and maintenance instructions, and procedure manuals.
• Ability to use scales and have general math skills in percentages, fractions, and decimals.

What you can expect from Barry Callebaut:

• Competitive salary and comprehensive benefits package
• 12 paid holidays, generous PTO, plus your birthday off
• An environment that welcomes workplace flexibility
• An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!
• Ability to grow personally and professionally within an organization that values development and internal career growth
• Be part of our mission of making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest-positive, and creating 100% sustainable ingredients in all of our products.

Job Type: Full-time

Pay: $16.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• Health insurance
• Paid time off

Schedule:

• Day shift
• Monday to Friday
• Morning shift
• Night shift
• Overtime
• Weekends as needed

Ability to commute/relocate:

• PA 18512, United States: Reliably commute or planning to relocate before starting work (Preferred)

Education:

• High school or equivalent (Required)

Experience:

• PLC and maintenance: 1 year (Preferred)
• Production area: 1 year (Preferred)
• Food industry: 1 year (Preferred)

Work Location: In person

Salary : $16