Demo

Dishwasher

Barry's Bistro Bar and Grill
South Padre Island, TX Full Time
POSTED ON 3/4/2025
AVAILABLE BEFORE 5/29/2025

Dish Washer

We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast paced culinary environment. The Dishwasher's duties include removing soiled plates and flatware from tables, washing them thoroughly, and resetting tables in preparation for the next party. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Dishwasher Responsibilities :

  • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
  • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other restaurant staff members by assisting with other tasks, as needed.
  • Reporting kitchen accidents or violations of food safety codes and procedures.

Work authorization :

  • United States (Required)
  • Lava Platos

    Estamos buscando un lavavajillas dedicado y organizado que disfrute trabajar como parte de un equipo en un entorno culinario de ritmo rápido. Los deberes del lavaplatos incluyen quitar los platos y cubiertos sucios de las mesas, lavarlos completamente y restablecer las mesas en preparación para la próxima fiesta. También pueden reabastecer los artículos, descargar camiones de reparto, ayudar a preparar estaciones de cocción, limpiar electrodomésticos y máquinas, vaciar y limpiar receptáculos de basura y otras tareas, según sea necesario.

    Para tener éxito como lavaplatos, debes ser un jugador de equipo comprometido y comunicativo con excelentes habilidades de administración del tiempo. Debe poder priorizar las tareas en un entorno ocupado y cumplir con todas las normas y procedimientos de seguridad alimentaria.

    Responsabilidades del lavaplatos :

  • Garantizar la disponibilidad de platos limpios mediante el transporte de mesas, lavar platos, ollas, sartenes y cubiertos, y restablecer las áreas de comedor.
  • Preparación de áreas de comedor y cocina para el próximo turno mediante la limpieza y reabastecimiento de áreas de comedor y cocinas.
  • Máquinas y aparatos de limpieza utilizados en la cocina, como cafeteras, ollas y sartenes, batidoras, etc.
  • Descargando y almacenando entregas.
  • Barrer y trapear pisos, especialmente en el caso de que los artículos se rompan o se derramen.
  • Sacar la basura y enjuagar los botes de basura.
  • Apoyar a otros miembros del personal del restaurante ayudándolos con otras tareas, según sea necesario.
  • Reportar accidentes de cocina o violaciones de códigos y procedimientos de seguridad alimentaria.
  • Autorizacion para trabajar en United States (Requisito)

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