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Dietary Cook (Nursing Home Experience)

Bartholomew Health Care Group Inc.
Westford, MA Full Time
POSTED ON 3/3/2025
AVAILABLE BEFORE 3/30/2025
Summary

Prepares and cooks meals for residents and maintains standards of kitchen cleanliness.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

  • Prepares all food according to the menu in a safe, sanitary manner under the direction of the dining services coordinator/manager.
  • Insures proper preparation, portioning, and serving of foods according to standardized recipes.
  • Prepares quality food products according to standardized recipes and menus.
  • Prepares quality food in a timely manner at specified meal times.
  • Assumes responsibility for total kitchen operations and handles all situations in the kitchen according to policy.
  • Responds to resident issues or concerns that may occur in the dining room.
  • Follows departmental procedures including sanitation, safety, and cleaning schedules.
  • Follows proper cleaning procedures and storage of all dishes, utensils, and cooking equipment.
  • Insures all food in refrigerator, freezer, and dry storage are labeled and dated.
  • Oversees proper food handling and utilization of all food to prevent contamination, increase quality, and reduce cost.
  • Suggest menu or recipe changes to utilize leftovers and other supplies.
  • Cleans all food service equipment, kitchen and food storage areas.
  • Coordinates work of dining services aides.
  • Efficiently uses time to complete assigned work.


COMPNAY MISSION

WE ARE COMMITTED to providing

The highest quality care and personal service

Delivered with a sense of

WARMTH

FRIENDLINESS

INDIVIDUAL PRIDE

And

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