What are the responsibilities and job description for the Line Cook position at BC's Chicken Coop?
Company Description
Family owned fried chicken restaurant.
Role Description
This is a part-time (plus) on-site role for a Line Cook at BC's Chicken Coop in Webster, NY. The Line Cook will be responsible for preparing ingredients, cooking, and plating food items in accordance with recipes and quality standards. They will also ensure a clean and organized kitchen environment. We would offer the freedom to occasionally create specials.
The hours are nights and weekends
Qualifications
- Experience working in a professional kitchen
- Knowledge of food safety and sanitation regulations
- Ability to follow recipes and cooking procedures
- Good communication and teamwork skills
- Physical stamina and ability to work in a fast-paced environment
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