What are the responsibilities and job description for the Captain/Server position at BE.STEAK.A?
Be.Steak.A is an upscale restaurant geared towards fine dining with a relaxing environment. Chef Jeffrey Stout provides ingredient-driven dishes in a comfortable atmosphere with lots of positive energy.
Be.Steak.A is a chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work along side a Michelin-recognized chef.
Responsibilities And Qualifications
Be.Steak.A is a chef driven restaurant looking for service-oriented individuals dedicated to the excellence of hospitality to join our team and work along side a Michelin-recognized chef.
Responsibilities And Qualifications
- Driven to be detailed with regards to service standards
- Previous fine dining experience
- An understanding of wine, beer, and spirits as well as proper wine service and etiquette-FOH positions
- A passion and working knowledge regarding food, techniques, ingredients, seasonality, and various cuisines
- Fostering a positive working environment
- A care for hospitality and the ability to work under pressure in a fast-paced high volume environment.
- Must be flexible, resourceful, and efficient.
- Effective in communication
- Open availability including weekends and holidays
- Food Safety Certification required