Lead Line Cook

Property

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

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Location Description

We are thrilled to fully reopen Wayfinder Newport in 2024

• a boutique hotel created by a group of local chefs, bartenders, artists, designers, and entrepreneurs who are proud to call Newport, RI home. A shared passion project, we’ve banded together to create a fresh take on the traditional Newport hotel experience. Wayfinder Newport boasts 187 rooms with 30 deluxe suites, a restaurant, and 2600 sq ft of event space. At Wayfinder Newport we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable guest experiences. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Global at the Wayfinder Newport can mean for you! Join our team of amazing individuals to help us lead the Newport Hospitality industry with the much-anticipated reopening of this property.
  
  

Overview

Join the opening team at Wayfinder Newport's restaurant! As we gear up to launch, we're looking to fill all positions. Whether you're a seasoned pro or new to the industry, we'd love for you to be part of our team!

We are seeking a dynamic and passionate culinary leader to join our team as a Lead Cook. The ideal candidate will bring extensive experience in a fast-paced, high-volume kitchen environment and possess a degree in Culinary Arts or equivalent hands-on experience. We are looking for someone who is creative, driven, and thrives as a hands-on leader in the kitchen.

The successful candidate will have a strong track record of creating innovative menus that highlight seasonal ingredients, aligned with the restaurant's concept. They should be able to respond professionally and courteously to both guests and team members, while fostering a positive and supportive atmosphere. A passion for teaching and mentoring is essential, as this role involves guiding and developing the team both personally and professionally.

The Lead Cook will support the planning and execution of daily food production, preparation, and presentation for the hotel, ensuring a safe and sanitary work environment that adheres to all standards and regulations while delivering high-quality, competitive, and profitable products.

If you're passionate about culinary arts and eager to join a team where you can hone your skills, mentor others, and advance your career, we’d love to have you on board!

Your Role

• Act in the absence of the executive chef to complete the daily ordering using the current par levels for all outlets, employee cafeteria and banquets.
• You may be required to perform any function within the culinary department (cook, steward etc)
• Conduct daily walk throughs of the kitchen, make recommendations for corrections, repairs, cleanliness concerns and improvements as needed.
• Lead/Attend daily meetings with the team to ensure their preparation, communicating all pertinent information
• Attend weekly F&B meetings, BEO meetings, leadership meetings, monthly safety meeting and represent the culinary team
• You will be the example that the culinary team follows
• Assist in managing the finances of the department, analyze, and control costs and manage the budget to achieve a profitable operation
• You will have thorough knowledge of food allergens and handles any guest with food allergies with a high sense of urgency
• You will work with the culinary team to ensure prep sheets are updated and being properly used daily
• Guide the nightly cleaning of all kitchen areas, follow up with pm stewarding crew to ensure dish area is clean and organized for the following days service
• Assist the Executive Chef in the creation, costing, and implementation of (seasonal) menus and special menus
  
  

Qualifications

• Previous experience in a luxury hotel or upscale restaurant required.
• Experience with banquet preparation and service delivery
• Ability to stand for extended periods.
• Ability to lift and carry items up to 50 pounds.
• Time management skills
• Ability to work on feet for an extended period
• Ability to communicate effectively
• Hourly rate based on skill level
• Flexibility to work nights, weekends, and holidays.
  
  

Wayfinder Newport is an equal opportunity employer offering competitive pay and excellent benefits. EOE/AA

Compensation Range

The compensation for this position is $20.00/Hr. - $25.00/Hr. based on qualifications and experience.