Demo

Prep Cook

Benchmark, Pyramid Luxury & Lifestyle
Jackson, WY Full Time
POSTED ON 4/13/2025
AVAILABLE BEFORE 4/8/2026
Property

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

#PGH-BMC

Location Description

Located at the base of Snow King Mountain, just a few blocks from downtown and 20 minutes from the Jackson Hole Airport, Snow King Resort Hotel boasts breathtaking views of the Teton Mountain Range and offers its guests a wide variety of activities and amenities. As Jackson’s largest venue, Snow King Resort Hotel offers over 20,000 square feet of combined indoor and outdoor function space. Featuring 203 guest rooms and vacation luxury condo rentals.

Overview

This position will primarily handle Banquet prep duties and assist as needed in other areas of Culinary.

Essential Functions

  • Check daily production sheets and check with Chef or lead cook as to daily work need.
  • Assist in any area of the kitchen as needed.
  • Prepares food items according to specific standards.
  • Timely execution of all meal functions.
  • Complete all assignments requested.
  • Maintain a high level of sanitation, safety and food quality.
  • Maintain a superior level of professionalism.
  • Knowledge of standard procedures.
  • Knowledge of kitchens and storage areas.
  • Must be able to communicate effectively with guests, management and staff.
  • Must understand and comply with house policies and procedures, job description, chemical labels and other instructions.

Seasonal, Full Time 8AM-4PM

Equal Opportunity and Everify Employer

Qualifications

  • High school diploma or equivalent.
  • Previous Banquet prep experience.
  • Knowledge and practice of food safety
  • High level production abilities.

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