What are the responsibilities and job description for the Receiver Breakdown position at Bertolino Foods, Inc?
Duties and Responsibilities: (Include, but are not limited to, the following):
- Follow and understand verbal instructions in a fast-paced environment and work under an immediate supervisor.
- Follow quality service standards and comply with procedures, rules, and regulations.
- Ensure a clean, safe, and organized work area.
- Comply with all health, sanitation, GMP, and USDA regulations described in the Employee Handbook and other policy and procedure documents.
- Knowledge of handling procedures for meat products entering the company, including lot assignment and internal records procedures.
- Responsible for safely transporting products around the warehouse.
- Identify missing, lost, or damaged materials and immediately notify the supervisor.
- Responsible for opening and labeling received products.
- Assist in processing warehouse stock products (pick, unload, label, store)
- Ensure that all the merchandise is safely and securely packed and labeled.
- Maintains accurate reporting of daily moves, scanning inventory, and counting.
- Engage with vendors and drivers with a positive attitude.
- Sort incoming and outgoing stock.
- Opening, labeling, stocking, and stacking
- Pulling, packing, and loading
- Maintain coolers free of pallet debris.
- Operate and maintain warehouse vehicles and equipment preventively.
- Clean all trucks inside/outside to ensure no meat drippings, etc., are cleared and the trucks are in satisfactory condition for the next day.
- Schedule hours Sunday through Thursday from 3:00 a.m. to 11:30 a.m. with the ability to work some Friday overtime as needed.
