What are the responsibilities and job description for the Culinary Supervisor position at Better Living Management Services, Inc?
The role of the Culinary Supervisor is responsible for preparing, working with and delivering food according to the nutritional needs of the resident, providing food and customer service to residents and personnel while maintaining high standards of quality, sanitation and safety. This position reports to the Executive Director and supervises all other culinary staff.
Food Allergen Culinary Lead
Bon Appétit Management Company -
Decorah, IA
Food Allergen Culinary Lead
Bon Appetit -
Decorah, IA
Culinary Services Director
Healthcare Services Group, Inc -
Iowa, IA
