What are the responsibilities and job description for the Lead Line Chef position at Big Red Restaurant & Sports Bar?
Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Line Cook, you will play a vital role in delivering high-quality dishes to our guests while maintaining the standards of food safety and cleanliness. This position requires teamwork, creativity, and the ability to thrive in a fast-paced environment.
Duties
- Prepare and cook menu items according to established recipes and presentation standards.
- Ensure all food is prepared in a timely manner to meet service demands.
- Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils.
- Assist in managing inventory levels and food production processes.
- Collaborate with other kitchen staff to ensure smooth operations during service periods.
- Follow health and safety regulations to ensure food quality and safety.
- Participate in training new kitchen staff on food preparation techniques and kitchen protocols.
Requirements
- Proven experience in food preparation or culinary roles within the food industry.
- Strong knowledge of cooking methods, ingredients, equipment, and procedures.
- Ability to manage multiple tasks efficiently while maintaining high-quality standards.
- Excellent team management skills with the ability to work collaboratively in a kitchen environment.
- Familiarity with food service management practices is preferred.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A passion for culinary arts and commitment to delivering exceptional dining experiences.
Join our team as a Line Cook and contribute your culinary skills to create memorable meals for our guests!
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Expected hours: 15 – 45 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
Work Location: In person
Salary : $18 - $20
