What are the responsibilities and job description for the Cooking Specialist position at Big Whiskey's?
About Our Kitchen: Our team is passionate about crafting exceptional dining experiences that showcase the best of America's culinary traditions. We're seeking a highly skilled Line Cook who shares our dedication to quality, teamwork, and innovation. If you thrive in a fast-paced environment, are passionate about cooking, and possess excellent communication skills, we'd love to hear from you!
Benefits: Competitive hourly rate: $13.00 - $18.00, opportunities for professional growth and development, comprehensive training program, positive working environment, and recognition for outstanding performance.
Key Responsibilities:
Benefits: Competitive hourly rate: $13.00 - $18.00, opportunities for professional growth and development, comprehensive training program, positive working environment, and recognition for outstanding performance.
Key Responsibilities:
- Cook and prepare a variety of menu items using traditional and modern techniques.
- Work collaboratively with the culinary team to develop new recipes and menus.
- Ensure adherence to kitchen safety protocols and maintain a clean, organized workspace.
- Develop and implement efficient food preparation processes to meet peak service demands.
- Collaborate with suppliers to source fresh, locally sourced ingredients.
- Assist in menu planning, pricing, and inventory management.
- Maintain open communication with colleagues and management to ensure seamless operations.
Salary : $13 - $18
