What are the responsibilities and job description for the Bakery Clerk position at Big Y?
Bakery Clerk Job Description
Big Y seeks a Bakery Clerk to provide exceptional customer experiences by preparing and presenting high-quality products. The successful candidate will maintain department conditions, including product preparation, stocking, and serving.
Main Responsibilities:
- Maintain food safety standards and cleanliness in the Bakery department.
- Handle customer inquiries while providing product knowledge.
- Represent and support Big Y's culture of caring by living our Mission & Vision.
- Support Big Y's Diversity, Equity, and Inclusion initiatives.
- Project a clean and professional appearance at all times.
- Operate within company policies, procedures, and standards.
- Be willing to cross-train and learn other areas as needed.
- Work a flexible schedule in accordance with store needs.
Key Requirements:
- You must be 18 years old to operate machinery.
- Able to work effectively in a fast-paced environment.
- Demonstrate excellent communication and teamwork skills.
- Able to adapt to changing priorities and tasks.
- Possess basic math skills and accuracy when handling cash and operating a point-of-sale system.