What are the responsibilities and job description for the Kitchen Team Member - Nutrition Services position at Bingham Memorial Hospital?
Company Overview
Bingham Memorial Hospital is a leading healthcare institution dedicated to delivering high-quality services to our patients. We pride ourselves on creating a supportive and collaborative environment, where individuals can grow and develop their skills.
Job Title: Food Preparation Specialist
We are seeking a skilled and motivated individual to join our kitchen team as a food preparation specialist. In this role, you will be responsible for preparing and serving food for internal and external customers, while maintaining the highest standards of sanitation and food safety.
Key Responsibilities
- Prepare and serve food according to established recipes and menu guidelines.
- Maintain a clean and sanitary kitchen environment, adhering to all health and safety regulations.
- Work collaboratively with the kitchen team to ensure efficient service delivery.
- Develop and implement new recipes and menu ideas, taking into account dietary requirements and preferences.
Requirements
- High School Diploma or equivalent required; Culinary School or relevant training preferred.
- Minimum 2 years' experience in food preparation and kitchen operations.
- Food handler's certificate required; BLS certification within 90 days of hire.
- Excellent communication and teamwork skills, with ability to work under pressure.
