What are the responsibilities and job description for the Line Cook, Assisted Living FT position at Bishop Gadsden Episcopal Retirement?
Job Description
Job Description
Description :
Full Time Line Cook Assisted Living
Located on James Island, we are a not-for-profit, faith-based retirement community, affiliated with the Episcopal Church. Bishop Gadsden is known as the Southeast's leading life care retirement community. We are located just 10 minutes from downtown Charleston!
We are looking for a full-time Line Cook to join our culinary team at Bishop Gadsden on James Island. The right candidate will have advanced professional restaurant kitchen experience. Duties include preparing (cutting, chopping, mixing) and cooking (grilling, sautéing and other cooking methods) hot and cold food items as well as accompaniments, and garnishes as directed by our Executive Chef.
Check out our quick video highlighting why working at Bishop Gadsden Culinary is different! Please copy / paste this link into your browser : https : / / vimeo.com / 612840488 / a87fa4f087
A Typical Day / Night :
- Demonstrate general knowledge of food preparation and handling techniques in daily work
- Prepare and creatively assemble hot entrees, sandwiches, sauces and vegetables with accuracy and speed
- Complete the tasks of advance preparations as needed
- Work in a fast paced a la carte environment
- Work independently with proper direction
- Adhere to established facility and departmental safety policies and procedures
- Maintain a professional appearance and a consistent respectful and courteous demeanor
Requirements :
What We Look For In A Candidate :
What A Candidate Can Expect From Us :
