What are the responsibilities and job description for the Line Cooks position at Bistro 8?
New restaurant recently opened in Little Havana. Bistro 8, part of Michelin awarded Showa Hospitality group (www.showahospitality.com), will be a traditional bistro styled fine dining restaurant with a Mexican inspired menu. Executive chef Pancho Ibanez, has crafted a beautiful Mexican cuisine based menu styled on the traditional French Bistro. This concept will serve to fine dining standards in an upscale casual environment.
Currently looking to immediately fill the position of Line Cooks. Self development, strong communication skills, and effective people management is a must. A minimum of 2-3 years as a cook is needed.
More than anything you must have a passion for creating experiences that will bring guests back. A desire to always deliver the best food, beverages, and service to each and every guest. An understanding that if you are not serving guests directly, you must be serving those who do.
Address: 2069 SW 8TH ST
MIAMI, FL 33135
Currently looking to immediately fill the position of Line Cooks. Self development, strong communication skills, and effective people management is a must. A minimum of 2-3 years as a cook is needed.
More than anything you must have a passion for creating experiences that will bring guests back. A desire to always deliver the best food, beverages, and service to each and every guest. An understanding that if you are not serving guests directly, you must be serving those who do.
Address: 2069 SW 8TH ST
MIAMI, FL 33135
