Furniture Prep

Key Responsibilities:

• Transport food, beverage products, equipment, and furniture to and from dining and storage areas.
• Maintain excellent guest service with all team members and guests.
• Clean dishware, production equipment, and floors.
• Remove trash from work areas.
• Assist in replenishing and restocking main and side stations.
• Assist in receiving and putting food products away in storage areas.
• Maintain general dining areas and storage areas.
• Perform other duties as assigned.

Requirements:

• Must be at least 18 years of age.
• Must complete Food Handler or ServSafe certification.
• Must have effective communication skills.
• Must present a clean, well-groomed appearance and wear the appropriate uniform.
• Must possess a cooperative and friendly nature.
• Must be able to obtain a valid gaming license.
• Must pass a mandatory drug test.
• Must provide evidence of employment eligibility in the U.S.
• Must communicate proficiently in English.

Physical Demands:

• Must be physically able to perform all job requirements.
• Must be able to lift at least 50 pounds.
• Must be able to work around moving machinery.

Work Environment:

• Must be able to work in a non-smoke free environment.
• Must be able to work in a noisy environment.
• Must be able to work outside in all weather conditions.