What are the responsibilities and job description for the Prep Cook position at Blue Chip Casino Hotel Spa?
Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry.
Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.
Job Description
To assist in the daily production of food for the venue and ensure all quality and consistency standards are met.
- Must have basic knife skills to include safety and usage.
- Must have a working knowledge of kitchen equipment
- Responsible for fast and clean servicing of all menu items to the guest service persons
- Ensures that each order sent out is uniform
- Controls food production to include : proper cooking methods, cooking time and temperature, and insuring sanitation and storage of prepared foods and leftovers
- Prepares for a rush period of work without getting behind
- Performs all relative miscellaneous duties as directed by supervisor / manager.
Qualifications
Additional Information
All your information will be kept confidential according to EEO guidelines.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
