What are the responsibilities and job description for the Server/Bartender Restaurant, Marriott Lakeway, Metairie LA position at Blue Sky Hospitality Solutions?
About the Restaurant Server Position
Our restaurant is seeking a reliable, energetic, and friendly Restaurant Server to join our team. As a Restaurant Server, you’ll be responsible for providing a top-notch dining experience for our customers. Whether taking orders or running food, good customer service comes first.
If you’re quick on your feet and love working with people, we’d love to speak with you about working for us.
Restaurant Server Responsibilities
- Welcome patrons to our restaurant and seat them as needed
- Familiarize yourself with the menu and be ready to answer customer questions about different options
- Take food and beverage orders, paying close attention to special requests and dietary restrictions
- Safely and efficiently run food from the kitchen to the table
- Assist patrons as needed, checking in with them frequently to ensure their experience is satisfactory
- Present customers with their checks and accept payments
- Adhere to all health, safety, and sanitation requirements
- Clean and prepare tables as needed
Restaurant Server Requirements
- Previous experience as a Restaurant Server preferred but not required
- Be a team player and willing to lend a hand when needed
- Excellent multitasking and organizational skills
- Superb communication skills, including a customer-service oriented personality
- The ability to be on your feet for multiple hours at a time
